Chocolate milk stout recipe

The weather is turning, the days are shorter and the mornings are crisp, so the brewer’s mind is starting to turn to darker beers. With this in mind we thought we would do something a little different. So here we are, the Chocolate Milk Stout. Original Gravity: 1.055 Expected Final Gravity: 1.023 (it is meant to be high as the lactose balances out all of that dark  malt) Expected ABV: 5% Expected IBU: 30 Ingredients: 1 x 1.8 kg Black Rock Liquid Dark Malt Extract 1 kg of Copper Tun Light Unhopped Malt 500 g Copper Tun Lactose 100 g..  - Read More