A top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are prominent in each beer.
Suitable for IPA's, Porters, Russian Imperial Stouts and more.
Attenuation: High (77 - 82% )
Flocculation: Very High
Usage Directions: Sprinkle contents directly on wort at 16-22 degrees C (61-72 degrees F).
Storage Recommendations: Store in the fridge.
Click here for a guide to the Mangrove Jack’s Yeast Strains.