Rich notes of bitter coffee and chocolate roasted malt, balanced by subtle fruit notes and finishing dry and lingering. Dapper Badger is a classic Irish Stout done seriously right - full-bodied, beautifully smooth, and like velvet in the glass.
There are stouts, and then there's Dapper Badger.
A carefully crafted blend of pale, dark and roasted speciality malts delivers that signature coffee and chocolate character, with a depth and richness that only comes from getting the malt blend exactly right. Goldings hops provide a gentle earthy balance before a dry, lingering finish that keeps you coming back for one more.
The M42 New World Strong Ale yeast brings subtle fruit notes that complement the roasted malt character beautifully, giving you a consistently smooth, characterful result every time. Whether this is your first dark beer or you're a lifelong stout drinker brewing your own for the first time, Dapper Badger is the kind of pour that genuinely surprises people when you tell them you made it at home.
Please note: you’ll also need to add Dextrose/Brew Enhancer 1 kg or MJ’s Pure Liquid Malt Extract 1.2 kg to complete your brew.
- Colour: Black
- Bitterness: Balanced (IBU 30-38)
- Body: Full, Rich, Smooth
- Taste & Aroma: Coffee, Chocolate, Roasted Malt
- ABV: ~5%*
- Yeast: M42 New World Strong Ale 10g
- Hops: Goldings 20g
- Fermentation Sweet Spot: 16-23°C (61-73°F)
- OG: 1.043 (±0.002)
- FG: <1.009 (Dextrose 1kg/Brew Enhancer 1kg) or <1.013 (Liquid Malt Extract 1.2kg)
*Based on using 1kg Dextrose